Monday, February 20, 2017

So many vegetables, so little space

Now that the failing concrete wall is gone, and the kitchen is as done as it can get until the weather warms up (the finishing touches involve paint & stain), we have turned our attention to the yard.

A few weeks ago, we took some time to plan out the space -- roughly what will go where & when. We had planned to put in a brick path at the entrance to the yard today, but another rain storm has come in, so that's out. Only one thing to do: plan the vegetable garden!


Now that we have the area along the wall to work with, we can expand from about 20 square feet to about 40. I'm spending the morning looking at seed packets and notes from previous years, trying to remember what did well in various parts of the yard, and researching dwarf lemon trees. First planting on March 4!

In related news, even though I didn't officially plant anything last year, I had some random carrots come up in the carrot box. We ate them every now and then, but mostly we left them for Pickles -- she loves to nibble carrot tops. The other day, I decided to pull one just to see how big it was:

Dog for scale.

It's about six inches long, which is about two inches longer than this variety gets if you pull it in a reasonable timeframe. This thing is so old, it had next to no flavor. It pickled well in the Japanese rice bran fermenting bed (read about that here) that AJ gave me for Christmas, though. And note the well-trimmed top. Good job, Pickles!

Sunday, February 5, 2017

Kitchen Furniture

Over the past several weeks, I've been (slowly) building the final pieces of furniture we need to finish the kitchen.

Everything is, of course, made from...wait for it...recycled materials from other projects.

Dog stuff area:

Table top and legs are materials from The Big Project, shelves are made from pieces of the original kitchen cabinets.

Thing for towels and the dish drain:

The top is a spare part from an Ikea cabinet, the bottom is one of the old kitchen cabinets (I'll paint it when the weather gets nicer).

Silverware and utensil drawers:

Chest of drawers is a nice piece of furniture AJ found on the sidewalk. I built the stand it's sitting on out of pieces of the original kitchen cabinets.

Main cooking area:


I built the table on the left from materials left over from The Big Project. The cutting board on top of the wheeled cart on the right was actually part of the original kitchen cabinets -- I just refinished it and attached a collar to make it sit snugly on top of the cart.

A few final touches (mostly paint) when the weather warms up, and the kitchen will be 100% finished.

Next project: now that the concrete wall has been replaced, we can get the yard back in shape!

Monday, December 26, 2016

Merry Christmas!

Another festive Christmas was enjoyed here on Mars.

As usual, we began our Christmas decorating by hanging Momma Arave's festive glittery bough:



And Mama O'Brien's stockings:



More holiday doo dads:



AJ's special purple lights:



And our traditional set of winter-themed paper cut outs on the dining room table:



On Christmas Day, our friend Brian came over, bringing his famous homemade cranberry-chocolate rugelach for breakfast:



We went out for a movie, and then returned to Mars for lunch, and started cooking dinner.

Delicious cheese, crackers, pickles, and nuts to tide us over:



For dinner this year, AJ made a crab curry, accompanied by slices of the world famous king of all breads, the Tartine country loaf:



The finished crab, potato, okra, coconut milk curry, complete with crab meat piled on top:



For dessert, AJ once again made a salted honey pie, with homemade crust:



Thank you for all that effort, AJ, and thank you, Brian, for your usual sharp wit, good company, and delicious rugelach!

Merry Christmas, Happy Hanukkah, and a very Happy New Year to everyone! Looking forward to seeing what 2017 has in store!

Sunday, December 18, 2016

Five Years On Mars!

This week marks five years since we moved into our Martian palace!

Reflecting on the five years of posts here, we're feeling proud and grateful -- proud to have worked hard to make this place our own, and grateful to have had the loving support of our family and friends throughout. Particularly after a terrible rain storm last week, and with nights dropping into the 30s (a rarity here), we are so thankful to have a warm, dry, safe place to call home. Thank you!

We are grateful, just as Pickles is grateful to have happened upon this pile of blankets to rest her head and paws on, in high Princess & The Pea style:


Happy dog, and happy people.

Thursday, December 1, 2016

Thanksgiving 2016

This year, instead of having Thanksgiving on Mars, we took on the horrible, arduous task of staying at Jon's gorgeous new getaway home to help him make sure it's ready for guests.

It certainly is.

Here are some photos of this little slice of heaven:


Sorry, we had already ruined the lovely pillow arrangement by the time I took the photo


The above is Pickles going to the giant deck doors to admire this view:



At sunset:


Almost as soon as we got there, Chef AJ got to cookin' her famous apple pie:






Pickles dutifully helped keep the floor clean of any food debris:



Then it was on to crab, greens, and mashed potatoes.

Here is the end result of all her hard work:


It was a wonderful meal, and a relaxing few days in Jon's perfect little cottage. We are thankful for Jon's generosity, thankful that crab season opened this year after not being able to open in 2015, and most of all, thankful for the love of all our friends and family.

Happy Thanksgiving!

Saturday, November 5, 2016

Surprise! Wall! Fence!

This week the cinder block wall dividing our property from our neighbors' was replaced!

We had been hoping to do it this week for a while, but weather and uncertainty about Mr. Bunkport's schedule had us crossing our fingers. The finger-crossing apparently worked because it happened (this is how science works, right?)!

Here are some photos of the wall. It's unreinforced masonry, which in earthquake country means "uh-oh."


(If you're wondering, the boards and tile shards to the left in the photo are just an attempt to keep the dog from getting muddy in the rain we had recently.)

There was a good jolt in October of 2011 -- just before we moved in -- that put a crack right in the center of it. It was barely visible when we moved in in December. Over just five years, it has opened up this much:





Here are some photos of the brick retaining wall at the base of the cinder blocks. It's a little tough to show just how screwed up this thing was. Try to look for the very wrong angles and the empty spots where bricks have popped out. Basically, the retaining wall failed some time ago and there appeared to be nothing but a mighty little snowball bush holding it in place.


 
Mighty snowball bush on the left.



This little arrangement of bricks supporting the end of the wall was here when we moved in:



So, increasingly a hazard for people and dogs named Pickles, and also a haven for our friends, the mice. You could watch them scamper around in there all day long. It was one of Pickles' favorite spots in the yard for sniffing and barking.

Needless to say, as the Mars Safety Marshal, I have been dying to get this thing replaced. And as the Mars Landscape Architect, I have been dying to get this thing replaced -- it's holding up things I want to do on that side of the yard. Anything I did or planted would get destroyed by the construction, and also, it just seemed like a really bad idea to dig around and loosen up the dirt right there.... 

We've been talking about doing this project all year with the neighbors and with Mr. Bunkport, and finally calendars aligned.

Demo on November 1:





Pickles perched herself on a tiny pillow to register her protest at the eviction of the mice.



The fact that it was completely unreinforced worked in our favor for the demo -- it all got done in one day, and cost half as much as it would have if it had had rebar in there:



The height differential between the yards is about three feet. Steep hill.

Pickles mourning the fun hunting times that would no longer be had in this spot.

November 2, a guy with a shovel dug 30"-deep post holes all day long in the hard, dense clay soil:

Poor bastard.


November 3, posts and the retaining wall went in:




November 4 -- finished!

The neighbors, inspired by fences they have seen in wine country, had the idea to use corrugated steel in between the posts instead of planks. It looks very cool, and the shiny finish will give the lemon tree that I'm going to plant over there a little extra oomph.



It's about two feet taller than the wall, as well, which gives us all a bit more privacy.



In the back corner, you can see how far out the wall had moved by the dark patch on the back fence:


We have all kinds of plans for this side of the yard. Plants, a brick path, a tiny patio for the tiny grill, and a swing back there by the panda. Stay tuned for big stuff over the coming months.

But first, we need to celebrate our anniversary this weekend. Eleven glorious years!